Our handmade chips are peeled, cut and double fried in our restaurants every day.
Our restaurants have a delivery of farm fresh potatoes, that are peeled, cut & double fried to give you fresh chips that will rival the homemade ones your mum used to make.
Using only the best of the season’s potatoes we fry our chips twice to make sure that they are fluffy on the inside & crispy on the outside, just the way you like them.
To see what happened when Chris last visited the farm where we source our potatoes from click on the video below…
We can’t mention our chips without mentioning our other delicious sides. To accompany your burger or salad you can choose from freshly made coleslaw, smokey flame grilled vegetables & tasty onion rings…we recommend getting one of each & sharing them so that you can try every one!





