Our burgers are handmade from traditionally reared 100% prime Scotch beef, mixed together with a selection of fresh ingredients & seasoned, before being flame-grilled to order to create the best tasting burger just for you.

Since Chris opened our first restaurant in 2006 we have sourced our beef from the same farmer in Aberdeenshire. Chris recently visited the farm – click on the video below to take a look around with Chris…

With more than 20 chicken, lamb, fish & vegetarian burgers alone, our menu has something for everyone, from traditional classics to more adventurous flavours like Morroccan Lamb & Beef Habanero, along with a fantastic selection for children.

New & exclusive to our menu is our rare-breed burgers from Jimmy’s Farm. To find out more about the Jimmy’s Farm range click here.